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Chicken Skillet Nachos

Serves: 6


  • 1 bag FRESH IS BEST tortilla chips

  • 2 cups cooked Shredded Chicken

  • 1 tbsp FRESH IS BEST taco seasoning

  • 1 tbsp water

  • 1 cup cheddar cheese, grated

  • 1 cup Pepper Jack cheese, grated

  • 1 can black beans, drained and rinsed

  • diced tomato, green onions, black olives, and jalapenos

  • FRESH IS BEST guacamole

  • FRESH IS BEST salsa


  1. Preheat oven to 350 degrees.

  2. Spread Fresh is Best tortilla chips in an even layer over a large cast iron skillet.

  3. Add the Fresh is Best taco seasoning and water to the cooked shredded chicken, stir to combine.

  4. Add half of the cheese, half of the chicken, and half of the beans to the Fresh is Best tortilla chips. Add another layer of chips and top with the remaining cheese, chicken, and beans.

  5. Bake in the oven for 10-15 minutes or until the cheese is melted.

  6. Remove from the oven and top with diced tomatoes, green onions, black olives, and jalapenos.

Serve with Fresh is Best guacamole and salsa.


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